Last modified: 24 Sep 2021 04:12:55 GMT
Role : Purchase manager
1. Implement sound purchasing policies, systems and procedures in accordance with Company standards.
2.Monitor vendors for quality, service and price through standard purchasing specifications.
3.Obtain competitive quotations for hotel requirements and ensure that the best product is sourced and purchased.
4.Calls for quotations for any items costing more than a certain amount (As per company policy) and inquire into prices from various suppliers.
5.A minimum of three independent genuine quotations must be obtained.
6.Establish contracts to ensure reduced pricing for all operating areas of the hotel.
7.Receives market list from the Executive Chef on a daily basis and arranges for delivery of those items daily.
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10 Nov 2021